Impact of Growth: Global Food Waste Management Market (2017-2022) - Feedback

Impact of Growth: Global Food Waste Management Market (2017-2022)

Food waste is any removal of spoiled or expired food from the food supply chain which is or was, at some point, fit for human consumption. Generally, food loss or food waste is food that is lost during any of the four stages of the food supply chain – Producers, Processors, Retailers and Consumers.

Our detailed market report on Food Waste Management revealed some pivotal insights.

  • The global food waste management market is valued at USD 30 billion as of CY 17 and is expected to reach USD 45 billion at a CAGR of 8%.
  • North America is projected to hold the largest market share, followed by Europe.
  • The increased use of organic waste for the production of animal feed, fertilizers, the need to reduce greenhouse gas emissions and a rise in global food waste are the primary drivers of this market

Get a 360° understanding of the global Food Waste Management market, with insights on waste generator, end user, application & region details.

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